Stella Rosa Pearl Lux Rose

Try one of America’s most popular wine brands today! The grapes for our Stella Rosa® Pearl Lux Rosé are cultivated from a small, family-owned vineyard located in the Colli Euganei, a little valley 30 minutes southwest of Venice. They're harvested in late September and the cuvée is created with using Glera and Pinot Noir grapes. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all-natural, fruit-forward cocktail. FLAVOR PROFILE: Roses with hints of citrus and honeysuckle. PRIMARY GRAPE VARIETAL: Glera, Pinot Noir. PAIRING RECOMMENDATIONS: Heirloom tomato and ricotta tart, fried mushroom tarragon.